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Definitions3 characters
shuan4 guo1 zi5
hot pot/a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces
Usage•••frequent
Pronunciations

As word

1
shuan4
hot pot/a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces
2
guo1
hot pot/a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces
3
zi5
hot pot/a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces